RED Chillies - Health Benefits of Eating Anchovies (Netholi in Malayalam) !! Omega-3 Fatty Acids:- Omega-3 fatty acids are healthy unsaturated fats that lower inflammation and reduce the risk of cardiovascular disease.
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Amazon.com : Season Anchovies in Olive Oil | Flat Fillets, Gluten Free, Keto, Omega-3 Fatty Acids, Paleo, Sugar Free, Salt Added | Certified Wild Caught & Sustainable Fresh Fish | 4.2 oz
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Supply problems with Peruvian anchovy could create opportunity for alternative marine omega-3 sources
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